Kare vs Kari
Last week, I was into the mood for curry. So, I made 2 versions of fish fish's brand curry. Here they are...
A bowl of Malaysian style coconut milk vege curry with Japanese udon. The curry very good. I used curry powder and coconut milk powder that I brought from hometown. Ah~ a very nostalgic kind of taste. The only point for deduction, the udon was overcook, not munchy enough.
Ah well~
A couple days later, I decided to use an instant pack of retort Japanese curry to make a nice bowl of Japanese style mushroom curry with Italian spaghetti.
Yum~~~ this was such a good attempt. The sweetness of the caramelized onion brought out the nice savoury taste of the whole bowl.
Hohohoh... I am not a pro in cooking. But I think I am a good amateur in playing with my foods. What do you say? Kihkihkih...
Ok, Malaysian Japanese Udon Kari versus Japanese Italian Spaghetti Kare... which one would you choose? ;)
posted by Fish Fish @ 8:40 PM
14 Comments:
wow..it look nice...hmm...next time when im hungry shud not come to heer ler...wait until i full full liao only come here..if not my saliva will drop... ahah
This comment has been removed by a blog administrator.
i like jap curry.. but one thg is even the 'hot flavour' (nee.. the pack wif 'apples' pic ) oso not spicy at all.. =p
i prefer the spaghetti one (somethg diff).. bcos i olidi seen too much of local curry mee here hoho.. (=
Oh, decisions decisions...I love spicey so, i would pick the malasian one. *droll* You're making me hungry, and yes I think you did a good job just looking at the pictures. I think you should mail curry to me so that I can fully judge er taste your results yeah... ;P
Milgwimper
i find japanese curry is too sweet for my liking.
this would be one of those times whereby your pictures doesn't affect me in any way. =))
can't eat spicy food... ahaks...
I LOVE CURRY and yours look good. Send me some!!!! *drools*
Japanese Italian Spaghetti for sure :) less spicy and looks nice~
Jap curry is good! But sometimes abit to sweet.
Like your idea of having Udon with your curry!! Must try one day. Curry Udon!!! :D
-Makan Kings-
Hey Fish Fish, show Ta Ker a close up picture of your seashell bowl leh, I still think it's broken.. 缺一角 :)
milly : Good way. Kihkihkih...
julie : Next time try the one with "coconut tree" one, it is Jawa style. "apple" spiciness is much milder. ^_^ I always take Jawa style degree 5.
Milgwimper : You come to Japan, I promise treat you a really nice one. ^_^
babe_kl : They have many types. Some can be very spicy. Usually I don't take the fruity type one, too sweet.
winterx : They got sweet curry, you know? Not spicy at all.
-ms jumbled mind- : Thanks dear. Nice to see you back. Come and get the curry from me. ^_^
acrix : You will love it. I will make a sweeter version for you.
makan kings : Curry udon actually is a common dish in Japan. They mix the curry gravy with Japanese dashi.
cooknengr : Wait ar~ Will take a picture of proof to you. Mr Perfect.
No need sweeter version :) NOrmal will do! HAha but how u gona send it to me?
Hey..FF,
I tried making curry with japanese udon too.. but it didn't turn out the way i want it to.. bummer for me.!
Yours look delicious though .. too bad .. not munchy enough.. hah!
MrsT
acrix : Kihkihkih... come Japan, and I'll make hot and fresh one for you. :P
MrsT : Udon curry actually taste nice. I usually have with Japanese curry. My first time try with Malaysian curry. ^_^
Post a Comment
<< Home