Green Tea Marble Cheese Cake
Making cake is never a piece of cake for fish fish. However, my Kakak made it seem to be very easy.
I bought 100% Uji Green Tea Powder for her to make cheese cake, but she was too lazy to move her butt. The powder was in the drawer for months.
Until a couple of days ago, when her company's opening ceremony, she decided to use it.
Tee hee hee... finally.
So, that midnight, she was working hard in the kitchen while I became a good observer. :P
Oolala~~~ she decided to make a new cake named Green Tea Marble Cheese Cake.
First, she made the black layer with choco powder and other ingredients.
Then, she put inside the oven to cook for around 15 min, so that it turned half-cooked.
While waiting for that, she prepared the white layer for the cake.
By then, the cake was half cook. A perfect time to form the marble pattern.
So, with a knife in one hand...
...and the big bowl of white layer in another hand...
Half of the white layer was mixed into the black layer.
Then, we mixed around 1/3 bottle of green tea powder into the white layer to form a 3rd layer, the evil green~~~ (Hehe... this was the only step in involved in the cake making)
Same technique, she mixed it into the tray of cake.
Then, she put inside the oven to cook for another 25 min.
Tralala~~~ her first attempt on making this new cake was a great result.
Ok, it does look a bit eerie for some of you...
But I can very sure tell you...
Once you tasted it, you will even want to finger licking good those grease on your hand. ;)
Oh yes, we gonna add the portion of the green tea powder into double for a more bitter kick next time.
Man~~~ green tea, I'm just loving it.
Hehe... see, I got a mum that knows how to cook great food, and I got a Kakak that learnt to make yummy cake... that explains why I am good at neither one. :P
I am proud of you. Hope your customers come many many. ^_~