Masala curry
Time is passing in a much faster pace than I have expected. It shocked me that today is the final day of January.
Since 2007 started, daily work has been keeping me very busy. I like to be busy though, it makes me appreciate my free time more.
Particularly, I like to cook some nice food to spoil myself when I have the time.
On past Sunday, I decided to use this instant Brahim's Masala to cook a curry.
At first, I planned to use lamb, unfortunately there wasn't any fatty lamb that suitable to cook a curry that I like. So, I have to use fatty beef instead.
It was very easy to cook a good curry with Brahim's products.
After 30 min, my curry was ready to eat.
Tralala~~~
The meat was just nice. Not too tough nor too soft. Not too lean nor too fatty.
The potato was one of the best I have cooked to date. I always tend to overcook potato in curry. But this time, the shape was pretty and the texture was great.
Heeee... I am very satisfied with this instant curry.
Imagine gulping this down with a bowl of fragrant rice. Irresistible!! ^_^
posted by Fish Fish @ 6:18 AM
3 Comments:
Curry is better with "fatty" meat? Thou i've just eaten lunch but ur post made me crave for some curry now :P
acrix : Hehe... I just love the some fatty part in meat that will give accent to the curry meat. ;P
Curry must always cook with fatty meat else it wont be delicious anymore. Your curry looks delish!
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